Tag Archives: Ancestral Links

Carne’s 17th Is Still a Beast

“Back from the northwest of Ireland and three rounds at Carne,” writes Jay Morse, a real person and editor of forelinksters.com. “What a classic, wild and ranging layout, in a most stunning setting.”

Carne Golf Links

The Kilmore Nine at Carne: a decade of waiting will soon end. (Photo by Larry Lambrecht)

Jay refers, of course, to the second-ranked Carne Golf Links of Belmullet, County Mayo, which has held the No. 2 spot on the Top 50 since I wrote about it in my near best-seller, Ancestral Links: A Golf Obsession Spanning Generations. 

“Thanks to your book,” Jay continues, “we became obsessed with journeying there and made it the only three-round stop of our trip. It’s definitely one of those courses where local knowledge is essential to scoring well, and I’m glad we had a few days in the village of Belmullet, as well.”

Reading between the lines, I infer that Jay found his requisite “local knowledge” in the village, possibly at McDonnells, the legendary pub on Barrack Street, just off the town square. But he goes on to write about Carne’s infamous seventeenth hole, a par 4 that superficially resembles the famous Road Hole at 16th-ranked St. Andrews Old, except that it’s far scarier, much more scenic, and adds the risk of a lost golfer to the mundane possibility of lost balls.

I thought you’d get a kick out of one of our bets. We had twelve guys, and each day we had four bets running — Magic 2’s, Skins, a match-play event, and a no-skill-required “Bet of the Day,” just so all levels of play had a shot at winning. The bet on the last day at Carne was how many pars there would be on #17. The handicaps ranged from the low single digits to a few at 17/18, with the balance at 10-12. Guesses on the number of pars ranged from one to five, and the winning number was just one par. But, interestingly, it only happened as a fluke. I hit my third shot to about six feet, and then another guy in our group pitched his third onto the green. His ball hit my ball and ricocheted to within an inch of the lip for the only par. What’s more, after three days, this was the only par out of the group!

Thanks again John for bringing our attention to Carne. The new nine is apparently opening next week, I guess we’ll have to return.

Carne’s “new nine,” as Jay and I call it, is indeed ready for play after nearly a decade of patient development. Only now it has a name of its own. But we’ll let our friends at Links Magazine scoop us on that:

In a sure sign the Celtic Tiger may be purring again, the long-awaited third nine at Carne Golf Links in Co. Mayo, Ireland, debuts this month, marking the nation’s first significant new-build since the 2008 financial meltdown. The Kilmore nine, as it’s called, will circulate players through the largest dunes on the remote 280-acre property. The new holes, first suggested by original designer Eddie Hackett shortly before his death in 1996, were mapped out by American designer and devoted Carne fan Jim Engh in 2004. His plan was adopted in part by Irish architect Ally McIntosh, who was hired by the club to produce the final design. Like the core 18, the new holes were built on a shoestring budget, with a small local workforce overseeing the low impact construction. With its mountainous sand hills and wild, woolly challenges, Carne could host a future Irish Open if the organizers were ever stuck for a genuine links course with great Atlantic views and loads of charm and character.

I migrate to Carne every summer, so I have played most of the Kilmore holes — but not with greens. Therefore my scores — impressive strings of ones and twos — do not paint a realistic picture of the completed nine. I can say without reservation that the new nine is breathtaking in every sense of the word, which is why I’m packing an oxygen bottle.

Meanwhile, Audible.com has licensed the aural rights to Ancestral Links and is auditioning potential narrators. If Audible asks for my input, I’ll suggest Peter Kessler, who is fond of the book, or myself, because I lived it. Third choice: Gary Van Sickle, because he still has wet socks drying on the radiator at the Broadhaven Bay Hotel.

Top 50 on TV: The Aberdeen Asset Management Scottish Open returns to fifth-ranked Castle Stuart Golf Links, and so far it has been blessed with fair weather. Nothing like 2011, when record rains caused a cliff to collapse onto a firth-side fairway, causing major inconvenience to players and spectators alike. According to reports, the lumps in the first fairway have been grassed over and the course continues to enchant tour players not named Graeme McDowell.

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Carne Golfers Enchant New Yorkers

“I understand your persistent cheerleading for Hillcrest/Kansas City,” writes a deep-sea fisherman from St. George, Utah. “Who wouldn’t get behind the only Donald Ross course in Missouri? Your recent endorsement of my neighboring Sand Hollow is also easy to understand, although its cliff’s-edge fairways are a bit too close to the sun for this old sea dog. But you’ve made little mention lately of your second-ranked course, the Carne Golf Links. Have you run out of things to say about Ireland’s most rugged and scenic seaside course?”

The 16th at Carne is more than just a gateway to the infamous par-4 17th. (John Garrity)

The 16th at Carne is more than just a gateway to the infamous par-4 17th. (John Garrity)

Great question, Ahab. In a word, yes. I wrote a long Carne feature for Sports Illustrated Golf Plus back in ’03. Four years later, after a lengthy sabbatical in County Mayo, I spewed a 135,000-word manuscript about Eddie Hackett’s glorious links track, mixing in just enough of my own colorful biography and tangential musings to keep things interesting. That book — Ancestral Links: A Golf Obsession Spanning Generations — has led to an endless cycle of interviews, lectures and appearances at motivational seminars, at which I perform rhetorical cartwheels on behalf of my favorite course.* So yeah, I’ve run out of fresh things to say.

*Carne, I should emphasize, is my favorite course worldwide of all the courses I had no role in designing. I consider myself a co-creator of top-ranked Askernish Old (although I am quick to acknowledge the contributions of Old Tom Morris, Gordon Irvine and Martin Ebert), and so I rarely describe it as my “favorite.”   

Fortunately, I can always dip into the Top 50 in-box for a Carne update. Just the other day, for instance, New Yorker David Brennan submitted a glowing report. “I read your book a few years ago,” Brennan writes, “and thinking of it this summer, I chose to read it again …”

It is a wonderful story, well told. Your portrayal of Belmullet and Carne enticed me to suggest the book to one of my friends who travels annually to our home in Pallaskenry, County Limerick, from where we strike out to play golf with two other friends against a fourball of Irish lads. We have been doing this for about 12 years (we all live in the NY area) and have played much of the southwest of Ireland during those trips. Of late we have played Lahinch, Ballybunion (7) and Doonbeg, regularly losing our annual match with the Irish at Lahinch. Losers — that would be us for all but one year — pay for dinner at Vaughn’s, a fine seafood pub in Liscannor between Lahinch & the Cliffs of Moher.

My wife Deirdre, who does not golf (she rides horses instead), read and loved your book. When one of our regular travelers dropped out of this year’s trip, she suggested that I call Carne to ask if any of the characters from the book would make up our fourth. I called the office, and when I mentioned your book I could sense a smile at the other end of the phone. After explaining that one of our fourball had dropped out, and that the other three had all read the book, I asked if it would be possible to play with any of the people featured in the book, such as Seamus Cafferky or Eamon Mangan, Terry Swinson, Chris Birrane, etc. “John” patiently listened to my inquiry and suggested that I send an email, which I did. Hearing nothing back, I figured they took us for crazy Yanks.

To my delight when we arrived (after losing our match with the Irish the prior day), the lady in the office said that Eamon wanted to say hello. Almost immediately thereafter we met Chris and had a great chat with him. As it turned out, Eamon played 18 holes with us, throughout which he told great Eddie Hackett stories and explained much of the course as we walked. When we spoke of our obsession with No. 17 (long before we saw it), Eamon smiled, shook his head and said “Garrity.” He then asked if, after our round the following day, we’d like a tour of the new 9!

Our first day was quite misty, and though we couldn’t see all the views, we saw what a wonderful course it is. The next day was brilliant sunshine, and the views to Achill Island, the clear blue water on white sandy beaches, and the amazing layout were as you described so well in your book. When we arrived at 17 we each had three balls ready,* but when we had good drives (relative to each of our games) we chose not to risk ruining our fairway lies with a second shot. On the first day, Howard, our best golfer (8 handicap), just missed a birdie putt that, had he sunk it, Eamon said he was going to take Howard up to the office and “call Garrity.” (Your description of Eamon as one who never appears rushed but who accomplishes more in a day than anyone else in a week is perfect.)

*Why three balls? Read Ancestral Links and you’ll understand.

The next afternoon, Eamon met us at 18 and drove us around the new 9 in his Jeep. The new 9 looks amazing. That par 3 is stunning.  We stayed at The Talbot, which was great fun and as good a place as any we have stayed. Next year we hope to be there for the opening of the new 9, and if so perhaps we could meet.

Your book inspired one of the most memorable trips of my life. Carne went well beyond our expectations. Years ago I read Dermot Healy‘s book, Goat Song, and ever since I’ve been fascinated with the descriptions of Belmullet. When I read your book I knew someday I would get there. Ancestral Links made me feel as if I knew everyone. I loved the Eddie Hackett chapters. A fine mix of memoir, history and golf. I loved it. Beyond the golf and the wonderful memories of your mother, father and brother, your fascination and attraction to Ireland is something I share. I love traveling Ireland, reading its history, great fiction writers and playwrights. Playing golf there is just different than anywhere else. My grandparents came here (America) and never returned, so my own discovery of Ireland came through my wife, who spent summers on a family dairy farm in Beale, next to Ballybunion.

I just wanted to thank you for such a treat, introducing us to Carne as told through the story of your family. If you get to New York, please let me know. We’d be delighted to host you for a meal.

I have David’s permission to share his moving report, and I thank him for that. Meanwhile, I’m acting on my own authority to boost Carne’s Cal Sci Algorithm score from 9.75 to 9.77.

The Old Course will be a little less old when renovations are completed. (John Garrity)

The Old Course will be a little less old when renovations are completed. (John Garrity)

Top 50 on TV: Nothing this week, but the St. Andrews Links Trust and the R&A have disclosed that they are making a few renovations to the 16th-ranked Old Course — “renovations” being the word we like to use when we’re caught trying to escape the Road Hole Bunker with the aid of a 200-metric ton front loader. Gadfly blogger and author Geoff Shackelford and Top 50 architect and author Tom Doak (Pacific Dunes, Ballyneal, Cape Kidnappers) are apoplectic over the changes, and the twitterverse has produced myriad versions of the “mustache on the Mona Lisa” trope. GOLF Magazine’s Travelin’ Joe Passov is much less alarmed (“Much ado about nothing”), but GOLF’s Alan Bastable reports that St. Andrews residents are dismayed that construction started with little public notice. The Top 50 will reserve judgement until our course raters have conducted a full site inspection, but here’s what I tweeted when the news broke:

John Garrity @jgarrity2

@michaelwalkerjr Mona Lisa’s mustache was on Da Vinci’s original sketch; sacrificed for condos and water feature.

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Summer’s Best Hole Used to be a Dud

“What’s your favorite golf hole?” asks a reader from my immediate neighborhood. A child, actually. My grandson, if you’re going to get all fact-checky on me.

Well, Jack, I have many favorites. Readers of my golf memoir, Ancestral Links, know about my obsession with the par-4 seventeenth at second-ranked Carne. But they may not know that my favorite hole at Carne is either the par-4 third, with its rumpled fairway and two-tiered green, or the par-4 ninth, where you drive into a box canyon before playing blind up to a pinnacle green. Wait no, my favorite is probably the quirky twelfth, which requires an approach shot from a switchback fairway to a dunetop green best reached with ropes and crampons. Or if not the twelfth, how about the imposing fifteenth, a par-4 so rugged and natural that I tend to credit meteor impacts, and not Eddie Hackett, for its strong features.

Get my drift? It’s hard to pick my favorite hole on any one course, never mind the thousands of courses that we visit every year to compile the Top 50 ranking. Like most sentient golfers, I love the Road Hole at the Old Course, the lighthouse hole at Turnberry, the eighth and eighteenth holes at Pebble Beach, the par-3 sixteenth at Cypress Point, the majestic tenth at Augusta National, the drive-over-the-beach first at Machrihanish, and the baffling ninth at Ft. Meade’s City Mobile Home Park Golf Course. I’ve currently got a crush on the closing hole at 51st-ranked Caledonia Golf and Fish Club, which calls for two precise shots over scenic marshland to the accompaniment of turtles splashing in an adjoining canal.

Hillcrest No. 5

Hillcrest’s fifth hole, like good chili, has improved with age. (John Garrity)

That said, my favorite hole of the Summer of ’12 is the par-4 fifth at 45th-ranked Hillcrest in Kansas City, Mo. It’s a surprising favorite, because the No. 5 was maybe my least favorite hole when I caddied and played at Hillcrest as a boy in the late fifties.    Tree-lined and level from tee to green, it rides a ridge that drops off on either side, most sharply on the left, with the slope starting in the center of the fairway.

This was a serious defect, a half century ago, because Hillcrest had not yet installed fairway sprinklers. The summer fairways were bone-hard and brown. That made the tee shot on No. 5 impossibly difficult. Drives hit straight down the middle kicked left off the ridge and bounded through the trees and down the hill toward the tenth green, forcing a blind recovery shot from a steep lie. A slicing drive, on the other hand, would either wind up in the tree line or fly over the trees into the sixth fairway.

Hillcrest’s fifth hole was so bad, in fact, that I remember members cursing the nincompoop who had designed it: a Carolina pasture-plower by the name of Donald Ross.

Well, that was then. Hillcrest has been irrigated for decades now, and the fairways no longer bake in the summer sun. The fifth hole is now what Ross hoped it would be — a challenging par 4 of classic simplicity. The drive still causes your heart to flutter, but the fairway is much more receptive. If you miss left, bluegrass rough keeps most balls from plunging down the hill. “Tough, but fair” is the consensus of local golfers. That and, “Maybe that Ross guy wasn’t such a slug, after all.”

Having played Hillcrest often this summer, I’ve come to love the fifth. There’s nothing fancy about the hole — no gaudy bunker complexes or faux mounding — but the view from the tee (or from the green back to the tee) is classic. It’s an archetypal hole, a Ross variation that echoes holes from Pine Needles (T51), Mid-Pines (T51), Oak Hill (T51) and Aronimink (T51).

So yeah, Jack, I’d say my current favorite is the fifth at Hillcrest. Now if you limit it to the approach shot, I’d maybe choose the eighth hole at Askernish or the par-5 seventeenth at Royal Birkdale, where Paddy Harrington made his eagle ….

But that’s enough for now. Thanks for asking. And yes, we can play catch after dinner.

Top 50 on TV: Nothing this week, but the pros have taken their season-ending cash grab to 145th-ranked Crooked Stick Golf Club in Carmel, Ind., site of the BMW Championship. That brings back memories of John Daly at the 1991 PGA Championship, which I covered for Sports Illustrated. I recommend Cameron Morfit’s oral history here on Golf.com, or you can check out my contemporaneous coverage from the SI Vault. Either way, you can ignore Henry Ford’s dictum that “history is bunk.”

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Carne: Ready for the Foam Finger?

My man, Horton, woke me this morning with a whispered “Sir? Sir?” and a gentle shake of my shoulder. Instantly, my eyes sprung open. My head rose from the pillow. The room was dark. The digital clock on the elephant table read 2:07 a.m., but I couldn’t remember if I had set the clock back before retiring.

Still whispering, Horton said, “Your instructions were to waken you –”

“I know what my instructions were,” I said sharply. “What do you have?”

“It’s Carne.” The two words fell from his tongue like leaves from a sugar maple. “I’ve sent for Dr. Eppes.”

That, faithful readers, is how I got the news that the Carne Golf Links of Belmullet, Ireland, had ascended to No. 2 in my Top 50 ranking. I was thrilled to get the news, Carne being perhaps my favorite course in the world.* But I was also annoyed, Horton’s reference to Charlie Eppes reminding me that the creator of our Top 50 algorithm and his bookworm bride have been incommunicado for months, having disappeared into central Europe at the end of his term as a visiting lecturer at Oxford.

*Full disclosure: I am an honorary lifetime member of the Belmullet Golf Club, which gives me playing privileges at Carne. I am also the author of a book — about Carne and other matters — titled Ancestral Links: A Golf Obsession Spanning Generations, available in trade paperback from New American Library.

It got worse after sunrise, when the technician who operates the Bomar Brain in our basement computer room informed me that Carne has actually been the world’s second-best golf course for some three weeks. “Carne passed Augusta National the day you were out buying Halloween candy,” he murmured, staring at his feet. “You, uh …. I mean, I guess nobody noticed. But we posted it right away.”

Exasperated, I went upstairs, opened the hall closet, and screamed. (The winter coats muffle my oaths.)  When I was calm again, I summoned Horton and reluctantly fired him. “Thank you,” I said, “for your 28 years of faithful service.”

“It was an honor, sir.” He gave me one last gracious bow from the waist and departed by the front door, taking a handful of bite-size Butterfingers with him.

Coincidentally, I recently received a digital press release from Sorcha Murray, Carne’s commercial manager. Headlined “Now Golfers Can See What They Are Missing!”, it announces that Carne’s original 18 can now be viewed via “3D Flyover,” a bird’s-eye-view computer simulator similar to those employed on golf telecasts. “The famous Carne Golf Links course on the Belmullet peninsula can now be explored from the sky,” the release continues. “The fascinating character of each hole can be seen winding through the dunes on one of Ireland’s top courses designed by Eddie Hackett, one of his last courses and probably his best.”

Having examined the Flyover on the Carne home page, I have to give it a mixed review. The rugged terrain and spectacular scenery are reduced to computerscapes, the kind of low-resolution imagery you get with home-landscaping software. The dunes, clouds and beaches are generic. The great sandy blowout to the right of the seventeenth fairway is rendered as a grassy ravine such as you’d find on a West Texas course. The inconsequential pot-pond near the third green is depicted in Caribbean blue, as if it were an actual water hazard.

On the other hand, I have always wondered what Carne would look like from the sky, having seen ravens pluck golf balls off its greens and flap off toward the sea. Watching the Flyover again with my bird brain, it looks awesome.

Anyway, congratulations to all my friends at Carne. And if you should someday notice that you’ve vaulted over Askernish Old and taken the top spot, please send me a heads-up. I don’t like being left in the dark.

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Scottish Courses Survive Careful Audit

To sum up — which is pretty much my only alternative, since subterranean water issues at our Catch Basin headquarters have interrupted my usual stream of posts — the Top 50 rankings have withstood a rigorous audit by yours truly. And as they say in the NFL, “The ruling on the field stands.” My three weeks in Scotland and Ireland, during which I played an unprecedented 14 rounds of golf, convinced me that our Cal Sci algorithm has not lost a step. Every traditional links course on my itinerary met or exceeded my expectations, and several made such a strong impression that they have since advanced in the ranking.

Kingsbarns Golf Links, for example, jumped from No. 51 to No. 40 after I played it with SI colleagues Gary Van Sickle and Alan Shipnuck the week of the Open Championship. Gary, one of our unpaid course raters, leaked the preamble of his Top 50 report to Golf.com. “I had read the glowing reviews of Kingsbarns,” he wrote ….

…. a relatively new course on the ocean a few miles east of St. Andrews, but had no idea just how good it was until I played there …. Kingsbarns combines the rolling terrain and scenic views of Turnberry with the linksy charms of the Old Course …. If you could play just one course in the area, well, it would be a difficult choice. No course in the world has the history or the charm of the Old Course, located between the ocean and the middle of town in St. Andrews, but Kingsbarns’ beauty is striking. You don’t need a camera at the Old Course once you’ve snapped the obligatory first-tee photo with the clubhouse in the background, but at Kingsbarns you need a camera for nearly every hole. You can debate whether it’s the best course in St. Andrews, but it is unquestionably the prettiest.

Alan was similarly smitten, saying, “I would PAY to play Kingsbarns again.” That testimonial alone accounts for .13 of the course’s current score of 11.65.

But Kingsbarns was not the only Scottish course to advance. The Balcomie Links at Crail, just up the road from Kingsbarns, tiptoed from No. 37 to No. 33 (accompanied by Tom & Jerry-style pizzicato strings), while Machrihanish Golf Club, on Scotland’s Atlantic coast, floated from No. 38 to No. 35.

Crail, as most everyone knows, is one of my personal favorites, an Old Tom Morris links course with more quirkiness, charm and natural beauty than a hundred modern designs. I played it at 7 on a Monday morning with p.r. phenom Dove Jones and my buddy Mike Kern of the Philadelphia Daily News, and we zipped around in a little more than three hours. “If I never play another round of golf,” Mike said afterwards, “I’ll be happy to say that my last round was at Crail.”

First Tee at Machrihanish

"Swimmers Beware" -- the first tee at Machrihanish. (John Garrity)

That same afternoon, to everyone’s amazement, I motored clear across Scotland — a good six-hour drive — and checked into a B&B opposite the 18th green at Machrihanish. I don’t usually make golf dates that require commutes lasting longer than a Hollywood marriage, but I couldn’t turn this one down. I was meeting another SI colleague, Michael Bamberger, who just happens to be a longtime Machrihanish member, having joined after falling in love with the course during the writing of his classic, To the Linksland. Michael and I played on Tuesday afternoon, starting our round with the most exhilarating first-tee shot in golf — a gulp-inducing carry over a sandy beach, complete with sunbathers and kite-fliers — to a Cape-style fairway swinging sharply left. The delicious irony was that Michael had to ask me where to aim his tee shots and what trouble to avoid. It turned out he hadn’t been to Machrihanish in 19 years, while I had played it as recently as 2007, while researching Ancestral Links: A Golf Obsession Spanning Generations.

At the end of the round, I couldn’t resist asking him, “So — what do you think of it?”

“I really like it,” Michael replied, smiling like a grade-schooler. He added, “Which is something of a relief, considering all the years I’ve been paying dues.”

He declined, however, to fill out my 64-page course rater’s questionnaire, pleading jet lag. So I’m left with the Bamberger quote from To the Linksland that is painted on the wall above the bar in the Machrihanish clubhouse: “If I were only allowed to play one course for the rest of my life, Machrihanish would be the place.”

Personally, I think they should have used his other quote. (“If I promise to play Machrihanish only one more time as long as I live, will you let me join?”)

Top 50 on TV: Nothing this week, but the top pros from the U.S. and Europe have flown to Wales to face off in the Ryder Cup at the Celtic Manor Resort. The Twenty Ten Course, one of three Celtic Manor tracks, was built specifically for the Ryder Cup and claims to have “six signature holes.” This, of course, is not possible, four being the maximum allowable. (See Oxblood, Rodney, “Fundamentals of Golf Course Marketing,” unpublished Ph.D. dissertation, University of Iowa.)

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Island Greens: Time to Drain the Moat?

The debate over island greens has raged for three decades. The argument started in 1982, when Alice Dye unveiled her bulkheads-in-the-swamp design for the par-3 17th at the Tournament Players Club of Sawgrass in Ponte Vedra, Fla. It grew in intensity when Alice’s husband Pete surrounded his own version of sod a l’leau with boulders at the PGA West Stadium Course in La Quinta, Calif. It reached a fever pitch when developer Duane Hagadone and architect Scott Miller planted the 14th green at Club Coeur d’Alene on a 7,500-ton barge and set it adrift on a glassy lake in Idaho.

But now that an oil slick the size of Donald Trump’s ego has hit the Louisiana shore, the debate should end. Island greens are a bad idea.

This will not be news to current or former PGA Tour players, who have suffered the most extreme humiliations trying to land their tee shots on the original island green at Sawgrass. “When I play that hole, I don’t know whether to genuflect or spit,” says Brandel Chamblee, analyzing this week’s Players Championship for the Golf Channel. Chamblee echoes the sentiments of 8-time major champion Tom Watson, who after his first exposure to the TPC of Sawgrass asked, “Is it against the rules to carry a bulldozer in your bag?”

Granted, island greens appeal to the eye. My all-time favorite is — or rather, was — the notorious “Jaws” par-3 7th at Stone Harbor Golf Club in Cape May Court House, New Jersey.* Jaws featured a boat-shaped green flanked by toothy island bunkers, separated from the putting surface by narrow moats. The designer, Desmond Muirhead, said he was inspired by the story of Jason and the Argonauts, with the boat-shaped green representing Jason’s boat and the jagged bunkers representing the blue rocks thrown down by the gods to crush the boat.

*I use the past tense because Stone Harbor’s members — stung, perhaps, by my droll critique of the hole in America’s Worst Golf Courses — destroyed Muirhead’s inspired design and replaced it with a conventional island green.

But aesthetics and playability issues aside, island greens suffer from erosion, mould, wharf rats and bad drainage, require Army-Corps-of-Engineers-scale infrastructure to ferry players and caddies to and from the putting surface, and raise the risk of involuntary baptism by forcing players to chip or putt while balanced on slippery timbers. It’s no coincidence, I think, that the current Top 50 recognizes only one course with an island green.

Downpatrick Head

The island-green 17th at Downpatrick Head, Ireland. (John Garrity)

I must add, however, that I have a soft spot for the island-green 17th on yet another Pete Dye track, the Pete Dye Challenge at Mission Hills Country Club, Rancho Mirage Calif. I registered my only hole-in-three there some years ago, holing out a re-teed range ball after drowning my 8-iron tee shot near the pilings. Fred Couples duplicated my feat during the 1999 Players Championship, gaining greater-than-deserved attention because he covered the same distance with a 9-iron.

I can also appreciate the need for water around the green on the par-5 18th at the adjoining Dinah Shore Tournament Course, No. 44. Without the moat, LPGA players celebrating victory by leaping headfirst off the final green would break their lovely necks.

Top 50 on TV: Nothing this week, but last Saturday was Demo Day at the New Richmond Golf Club, No. 29. A half-dozen equipment reps hawked their wares on New Richmond’s Top 10-quality driving range while I sat at a table and autographed copies of my latest book, Ancestral Links: A Golf Obsession Spanning Generations, in a three-club wind. Space does not permit a full report on “The Augusta National of Small-Town Courses,” but on the basis of my most recent round I will be very surprised if New Richmond doesn’t move up in the next Top 50 ranking. Watch your back, Pacific Dunes!

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Has It Really Been Two Years?

Yes, it has. My last golf course ranking appeared on Golf.com on July 26, 2007. Since then I have taken a golf sabbatical in Ireland, written a book about said sabbatical (Ancestral Links, New American Library), flogged my “best of” collection of golf stories (Tiger 2.0, Sports Illustrated Books), and retired from my full-time job at Sports Illustrated. It is only now, as I settle into life as a well-heeled pensioner, that I have time to resume my role as golf’s most trusted and independent course evaluator.

As before, my Top Fifty will utilize a secret algorithm developed by Cal Sci professor Charles Eppes. I still don’t understand how the algorithm works — it covers five blackboards in Charlie’s garage — but I’m told that NASA engineers are using it to schedule cafeteria hours at their Huntsville, Ala., research facility. I have also made improvements to the basement computer room at Catch Basin, my Kansas City home — including, but not limited to, upgraded software for my laptop and fresh batteries for the Bomar Brain.

I need a few more days to update the list. In the meantime, I have posted the 7-26-09 ranking in the sidebar. Please let me know if any of the listed courses have closed or otherwise lowered their standards.

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